Winery Some Young Punks - Drink 'N' Stick

Winery Some Young PunksDrink 'N' Stick

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Drink 'N' Stick of Winery Some Young Punks is a red wine from the region of Australie du Sud.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Drink 'N' Stick from the Winery Some Young Punks

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Drink 'N' Stick of Winery Some Young Punks in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Some Young Punks's Drink 'N' Stick.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Rougeon

Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.

Last vintages of this wine

Drink 'N' Stick - 0
In the top 100 of of Australie du Sud wines
Average rating: 3.81110.50

The best vintages of Drink 'N' Stick from Winery Some Young Punks are 0

Informations about the Winery Some Young Punks

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Australie du Sud

The Winery Some Young Punks is one of of the world's greatest estates. It offers 13 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 20000 of of Australia wines
In the top 500 of of Australie du Sud wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Gross

Champagne with between 6 and 15 grams of sugar (see dosage liqueur).

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