Winery Solomos - Lianoroggi

Winery SolomosLianoroggi

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lianoroggi of Winery Solomos is a white wine from the region of Zakynthos of Ionian Islands.
This wine generally goes well with
The Lianoroggi of the Winery Solomos is in the top 10 of wines of Zakynthos.

Wine flavors and olphactive analysis

On the nose the Lianoroggi of Winery Solomos in the region of Ionian Islands often reveals types of flavors of earth.

Details and technical informations about Winery Solomos's Lianoroggi.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat de Hambourg

Aromatic sweet to luscious reds with a garnet ruby colour, an enveloping palate with moderate acidity, and intense muscat signature aromas (rose, fresh grape), candied red fruits and honey. Also a highly prized table grape for its appearance and muscat flavour. Grown in the Mediterranean, Central Asia and California, producing original sweet wines. Aromatic black grape obtained in 1837 in England (Muscat of Alexandria × Schiava grossa).

Last vintages of this wine

Lianoroggi - 0
In the top 10 of of Zakynthos wines
Average rating: 4.311110

The best vintages of Lianoroggi from Winery Solomos are 0

Informations about the Winery Solomos

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Zakynthos in the region of Ionian Islands

The Winery Solomos is one of of the world's greatest estates. It offers 16 wines for sale in the of Zakynthos to come and discover on site or to buy online.

Top wine Ionian Islands
In the top 1500 of of Greece wines
In the top 15 of of Zakynthos wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Zakynthos

Ionian island (Zante) west of the Peloponnese, sunny Mediterranean climate tempered by the sea, hillside vineyards. Verdea is the historic signature white on Skiadopoulo and Pavlos: lively and oxidative, harvested slightly green, barrel-aged - citrus, yellow apple, dried fruits, honey and iodine, cutting acidity. Goustolidi aromatic and Robola taut among fresh whites. Avgoustiatis as fruity, spiced red.


The wine region of Ionian Islands

Greek PGI of the Ionian Sea islands (Corfu, Cephalonia, Zakynthos, Ithaca, Lefkada, Kythira), temperate maritime climate. Robola of Cephalonia is the indigenous signature white — taut and mineral with bright citrus, lemon, green apple, white flowers and a flint-saline note from limestone altitude (Mount Ainos), brilliant acidity. Golden Muscat and Mavrodaphne as sweet fortified historical cuvées. Rare indigenous Vostilidi, Tsaousi and Zakynthino as complements.

The word of the wine: Plant

Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.

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