
Winery CallinicoImiglykos Halbsüss Medium Sweet White
This wine generally goes well with
The Imiglykos Halbsüss Medium Sweet White of the Winery Callinico is in the top 10 of wines of Zakynthos.

Details and technical informations about Winery Callinico's Imiglykos Halbsüss Medium Sweet White.
Discover the grape variety: Viura
Crisp, structured dry whites with a pale golden color, ample palate and preserved acidity, offering citrus (lemon, grapefruit), white flowers (acacia, orange blossom), yellow fruits (pear, peach), apple and mineral notes. Fine barrel-ageing and cellaring potential (evolving Riojan whites). Star of Rioja DOCa whites as the primary white grape; also essential in Catalan Cava DO. Spanish synonym for macabeo in Rioja.
Last vintages of this wine
The best vintages of Imiglykos Halbsüss Medium Sweet White from Winery Callinico are 0
Informations about the Winery Callinico
The Winery Callinico is one of of the world's greatest estates. It offers 14 wines for sale in the of Zakynthos to come and discover on site or to buy online.
The wine region of Zakynthos
Ionian island (Zante) west of the Peloponnese, sunny Mediterranean climate tempered by the sea, hillside vineyards. Verdea is the historic signature white on Skiadopoulo and Pavlos: lively and oxidative, harvested slightly green, barrel-aged - citrus, yellow apple, dried fruits, honey and iodine, cutting acidity. Goustolidi aromatic and Robola taut among fresh whites. Avgoustiatis as fruity, spiced red.
The wine region of Ionian Islands
Greek PGI of the Ionian Sea islands (Corfu, Cephalonia, Zakynthos, Ithaca, Lefkada, Kythira), temperate maritime climate. Robola of Cephalonia is the indigenous signature white — taut and mineral with bright citrus, lemon, green apple, white flowers and a flint-saline note from limestone altitude (Mount Ainos), brilliant acidity. Golden Muscat and Mavrodaphne as sweet fortified historical cuvées. Rare indigenous Vostilidi, Tsaousi and Zakynthino as complements.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














