Winery SoliSoli-Terra Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Soli-Terra Pinot Noir of Winery Soli in the region of Thracian Valley often reveals types of flavors of earth.
Food and wine pairings with Soli-Terra Pinot Noir
Pairings that work perfectly with Soli-Terra Pinot Noir
Original food and wine pairings with Soli-Terra Pinot Noir
The Soli-Terra Pinot Noir of Winery Soli matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of ardéchoise fly, penne à la toscane or rabbit with cider and prunes.
Details and technical informations about Winery Soli's Soli-Terra Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Soli-Terra Pinot Noir from Winery Soli are 2012, 0
Informations about the Winery Soli
The Winery Soli is one of of the world's great estates. It offers 19 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
