
Winery Solar de SamaniegoEdición Limitada - Luis del Val Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Edición Limitada - Luis del Val Reserva from the Winery Solar de Samaniego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Limitada - Luis del Val Reserva of Winery Solar de Samaniego in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Edición Limitada - Luis del Val Reserva
Pairings that work perfectly with Edición Limitada - Luis del Val Reserva
Original food and wine pairings with Edición Limitada - Luis del Val Reserva
The Edición Limitada - Luis del Val Reserva of Winery Solar de Samaniego matches generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, braised lamb with peppers or roast pork with onions and honey.
Details and technical informations about Winery Solar de Samaniego's Edición Limitada - Luis del Val Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Edición Limitada - Luis del Val Reserva from Winery Solar de Samaniego are 2010, 0
Informations about the Winery Solar de Samaniego
The Winery Solar de Samaniego is one of of the world's great estates. It offers 32 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














