Winery SograpeEvaristo Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Evaristo Tinto from the Winery Sogrape
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Evaristo Tinto of Winery Sogrape in the region of Lisboa is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Evaristo Tinto of Winery Sogrape in the region of Lisboa often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Evaristo Tinto
Pairings that work perfectly with Evaristo Tinto
Original food and wine pairings with Evaristo Tinto
The Evaristo Tinto of Winery Sogrape matches generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, pasta with neapolitan sauce and mushrooms or oriental stuffed vegetables.
Details and technical informations about Winery Sogrape's Evaristo Tinto.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Evaristo Tinto from Winery Sogrape are 2019, 0
Informations about the Winery Sogrape
The Winery Sogrape is one of of the world's greatest estates. It offers 51 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
