Winery Sogrape - Alentejo Pena de Pato Tinto

Winery SograpeAlentejo Pena de Pato Tinto

The Alentejo Pena de Pato Tinto of Winery Sogrape is a wine from the region of Alentejo of Alentejano.
This wine generally goes well with
The Alentejo Pena de Pato Tinto of the Winery Sogrape is in the top 0 of wines of Alentejo.

Details and technical informations about Winery Sogrape's Alentejo Pena de Pato Tinto .

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Bouysselet

Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Sogrape

The winery offers 48 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Sogrape.
It is in the top 45 of the best estates in the region
It is located in Alentejo in the region of Alentejano

The Winery Sogrape is one of of the world's great estates. It offers 51 wines for sale in the of Alentejo to come and discover on site or to buy online.

Top wine Alentejano
In the top 35000 of of Portugal wines
In the top 9000 of of Alentejo wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.


The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Full-bodied

A rich, concentrated wine that offers consistency in the mouth.

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