Winery Soca-Rel - Politxo Negre

Winery Soca-RelPolitxo Negre

The Politxo Negre of Winery Soca-Rel is a wine from the region of Binissalem-Mallorca of Iles Baléares.
This wine generally goes well with
The Politxo Negre of the Winery Soca-Rel is in the top 0 of wines of Binissalem-Mallorca.

Details and technical informations about Winery Soca-Rel's Politxo Negre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cococciola

Informations about the Winery Soca-Rel

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Binissalem-Mallorca in the region of Iles Baléares
Find the Winery Soca-Rel on Twitter

The Winery Soca-Rel is one of of the world's greatest estates. It offers 5 wines for sale in the of Binissalem-Mallorca to come and discover on site or to buy online.

Top wine Iles Baléares
In the top 50000 of of Spain wines
In the top 100 of of Binissalem-Mallorca wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Binissalem-Mallorca

Mallorcan DO at the island's heart around the village of Binissalem: signature native Manto Negro as red king (>=50%) — medium body signature profile with moderate tannins, ripe cherry, plum, raspberry and wild strawberry aromas, touches of Mediterranean herbs, dried earth and spices, leather and tobacco nuances on aging. Callet and Gorgollassa as complement, Premsal Blanc and Moscatel in whites. Limestones and clays, Mediterranean climate with hot summers, young friendly wines.


The wine region of Iles Baléares

Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

Other wines of Winery Soca-Rel

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Other wines of Binissalem-Mallorca

See the best wines from of Binissalem-Mallorca