The Winery Six of One is one of the best wineries to follow in Australie du Sud-Est.. It offers 2 wines for sale in of Australie du Sud-Est to come and discover on site or to buy online.
Looking for the best Winery Six of One wines in Australie du Sud-Est among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Six of One wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Six of One wines with technical and enological descriptions.
How Winery Six of One wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chipirons / squids with tomato (basque country), summer tuna quiche or croque madame royal.
On the nose the white wine of Winery Six of One. often reveals types of flavors of vegetal, citrus fruit. In the mouth the white wine of Winery Six of One. is a with a nice freshness.
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
Only in the cooler coastal areas do vineyards play a significant role in the landscape. The GI covers the states of New South Wales, Victoria and Tasmania in their entirety, as well as the south-eastern halves of Queensland and South Australia. The sheer Size of this area - and the diversity of its climates, topography and latitudes - makes it a GI of rather limited significance. Even the largest AVAs in the United States do not represent half of the area called South Eastern Australia.
How Winery Six of One wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of kafta bil saniyeh (lebanese dish), lamb mouse confit in wine or chicken nuggets.
In the mouth the red wine of Winery Six of One. is a powerful with a nice freshness.
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Planning a wine route in the of Australie du Sud-Est? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Six of One.
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
