The Winery Andrew’s Estate is one of the best wineries to follow in Australie du Sud-Est.. It offers 3 wines for sale in of Australie du Sud-Est to come and discover on site or to buy online.
Looking for the best Winery Andrew’s Estate wines in Australie du Sud-Est among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrew’s Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrew’s Estate wines with technical and enological descriptions.
How Winery Andrew’s Estate wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of family potluck, sauté of lamb with curry or quick cider chicken.
On the nose the red wine of Winery Andrew’s Estate. often reveals types of flavors of spices, black fruit. In the mouth the red wine of Winery Andrew’s Estate. is a powerful with a nice balance between acidity and tannins.
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
Only in the cooler coastal areas do vineyards play a significant role in the landscape. The GI covers the states of New South Wales, Victoria and Tasmania in their entirety, as well as the south-eastern halves of Queensland and South Australia. The sheer Size of this area - and the diversity of its climates, topography and latitudes - makes it a GI of rather limited significance. Even the largest AVAs in the United States do not represent half of the area called South Eastern Australia.
How Winery Andrew’s Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, avocado and marinated tuna poke bowl or zucchini quiche.
On the nose the white wine of Winery Andrew’s Estate. often reveals types of flavors of oak, tree fruit or tropical fruit. In the mouth the white wine of Winery Andrew’s Estate. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Australie du Sud-Est? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrew’s Estate.
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.
