The Winery Sinatra of Primitivo di Manduria of Puglia

The Winery Sinatra is one of the best wineries to follow in Primitivo di Manduria.. It offers 11 wines for sale in of Primitivo di Manduria to come and discover on site or to buy online.
Looking for the best Winery Sinatra wines in Primitivo di Manduria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sinatra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sinatra wines with technical and enological descriptions.
How Winery Sinatra wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, tuscan linguine or osso buco with mushrooms.
In the mouth the red wine of Winery Sinatra. is a powerful.
The wine region of Primitivo di Manduria is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Terre di San Vincenzo or the Domaine Il Pumo produce mainly wines red and sweet. The most planted grape varieties in the region of Primitivo di Manduria are Primitivo et Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Primitivo di Manduria often reveals types of flavors of cherry, eucalyptus or cigar box and sometimes also flavors of tar, hibiscus or bramble.
In the mouth of Primitivo di Manduria is a powerful mainly marked by the residual sugar. We currently count 438 estates and châteaux in the of Primitivo di Manduria, producing 750 different wines in conventional, organic and biodynamic agriculture. The wines of Primitivo di Manduria go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Sinatra wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal escalope (piccata milanese), marco polo salad or coconut chicken and curry.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Primitivo di Manduria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sinatra.