Winery Simigh Csaladi Pinceszet - Cabernet Sauvignon

Winery Simigh Csaladi PinceszetCabernet Sauvignon

The Cabernet Sauvignon of Winery Simigh Csaladi Pinceszet is a wine from the region of Hungary.
This wine generally goes well with
The Cabernet Sauvignon of the Winery Simigh Csaladi Pinceszet is in the top 0 of wines of Hungary.

Details and technical informations about Winery Simigh Csaladi Pinceszet's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribier noir

Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .

Informations about the Winery Simigh Csaladi Pinceszet

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Hungary
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The Winery Simigh Csaladi Pinceszet is one of of the world's greatest estates. It offers 4 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 4500 of of Hungary wines
In the top 250 of of Hungary wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

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