
Winery Šimák Zámok PezinokEdícia Roman Janoušek Veltlínske Zelené
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Edícia Roman Janoušek Veltlínske Zelené
Pairings that work perfectly with Edícia Roman Janoušek Veltlínske Zelené
Original food and wine pairings with Edícia Roman Janoušek Veltlínske Zelené
The Edícia Roman Janoušek Veltlínske Zelené of Winery Šimák Zámok Pezinok matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet of yesteryear, skate wing with caper butter or flambéed prawns.
Details and technical informations about Winery Šimák Zámok Pezinok's Edícia Roman Janoušek Veltlínske Zelené.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Edícia Roman Janoušek Veltlínske Zelené from Winery Šimák Zámok Pezinok are 0
Informations about the Winery Šimák Zámok Pezinok
The Winery Šimák Zámok Pezinok is one of of the world's great estates. It offers 22 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














