
Winery Silver ThreadGood Earth
This wine is a blend of 3 varietals which are the Gewurztraminer, the Riesling and the Vidal blanc.
This wine generally goes well with pork, vegetarian or poultry.
The Good Earth of the Winery Silver Thread is in the top 70 of wines of Finger Lakes.
Wine flavors and olphactive analysis
On the nose the Good Earth of Winery Silver Thread in the region of New York often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Good Earth
Pairings that work perfectly with Good Earth
Original food and wine pairings with Good Earth
The Good Earth of Winery Silver Thread matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of grandma's chicken casserole, marmite dieppoise or simple chicken curry.
Details and technical informations about Winery Silver Thread's Good Earth.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Good Earth from Winery Silver Thread are 2017, 2016, 0, 2015
Informations about the Winery Silver Thread
The Winery Silver Thread is one of of the world's greatest estates. It offers 17 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














