Winery Silver LakeRoza Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Roza Riesling from the Winery Silver Lake
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roza Riesling of Winery Silver Lake in the region of Washington is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Roza Riesling of Winery Silver Lake in the region of Washington often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Roza Riesling
Pairings that work perfectly with Roza Riesling
Original food and wine pairings with Roza Riesling
The Roza Riesling of Winery Silver Lake matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rice with sausage meat and tomatoes, shrimp and zucchini with curry and coconut milk or californian sushi (reverse maki).
Details and technical informations about Winery Silver Lake's Roza Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Roza Riesling from Winery Silver Lake are 2012, 2014, 0, 2015 and 2016.
Informations about the Winery Silver Lake
The Winery Silver Lake is one of of the world's greatest estates. It offers 25 wines for sale in the of Rattlesnake Hills to come and discover on site or to buy online.
The wine region of Rattlesnake Hills
High-altitude AVA (up to 3,000 ft, AVA 2006) in Yakima Valley and Columbia Valley (Washington): Merlot and Cabernet Sauvignon signature dominant reds — dense with ripe black fruits and fleshy tannins. Fleshy and deep Syrah with aromas of blackberry, pepper and smoked meat. Lively Riesling white king, taut with citrus and minerality. Also Chardonnay, Sauvignon Blanc and Malbec.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
