Winery Siete PasosThe Giri Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Giri Rosso from the Winery Siete Pasos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Giri Rosso of Winery Siete Pasos in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Giri Rosso
Pairings that work perfectly with The Giri Rosso
Original food and wine pairings with The Giri Rosso
The The Giri Rosso of Winery Siete Pasos matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, lamb marinated in white wine or veal chop with rosemary.
Details and technical informations about Winery Siete Pasos's The Giri Rosso.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Last vintages of this wine
The best vintages of The Giri Rosso from Winery Siete Pasos are 2017, 0
Informations about the Winery Siete Pasos
The Winery Siete Pasos is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
