
Winery ShiluhKustan
This wine generally goes well with
The Kustan of the Winery Shiluh is in the top 10 of wines of Southeastern Anatolia.

Wine flavors and olphactive analysis
On the nose the Kustan of Winery Shiluh in the region of Southeastern Anatolia often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Shiluh's Kustan.
Discover the grape variety: Tocai Friulano
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of bitter almond (hallmark), white flowers (acacia), ripe yellow fruits (pear, peach) and herbaceous notes. Fine ageing potential. Star of the Collio DOC and Colli Orientali del Friuli DOC appellations. Former name of Friulano, the emblematic white variety of Friuli, renamed in 2007 following a legal dispute with Hungary (Tokaj).
Last vintages of this wine
The best vintages of Kustan from Winery Shiluh are 2018, 0, 2015
Informations about the Winery Shiluh
The Winery Shiluh is one of of the world's greatest estates. It offers 10 wines for sale in the of Southeastern Anatolia to come and discover on site or to buy online.
The wine region of Southeastern Anatolia
Historic Anatolian cradle of wine (Diyarbakır, Gaziantep, Mardin, Şanlıurfa), continental high-altitude terroirs near the Euphrates. Boğazkere is the indigenous signature red — powerful and structured with intense blackberry, plum, leather, spices and a characteristic balsamic-tannic touch, firm tannins and dense palate. Öküzgözü indigenous as a fleshy and fruity signature red with bright cherry, raspberry and a floral touch. Ancestral Mesopotamian identity.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).








