Winery SherwoodStoney Range Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Stoney Range Sauvignon Blanc of the Winery Sherwood is in the top 20 of wines of Waipara.
Taste structure of the Stoney Range Sauvignon Blanc from the Winery Sherwood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stoney Range Sauvignon Blanc of Winery Sherwood in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Stoney Range Sauvignon Blanc of Winery Sherwood in the region of South Island often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Stoney Range Sauvignon Blanc
Pairings that work perfectly with Stoney Range Sauvignon Blanc
Original food and wine pairings with Stoney Range Sauvignon Blanc
The Stoney Range Sauvignon Blanc of Winery Sherwood matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quinoa with shrimp, goat cheese and bacon quiche or pasta with goat cheese, thyme and bacon.
Details and technical informations about Winery Sherwood's Stoney Range Sauvignon Blanc.
Discover the grape variety: Pougnet
Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections for its heritage value, testifying to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.
Last vintages of this wine
The best vintages of Stoney Range Sauvignon Blanc from Winery Sherwood are 2015, 2016, 2012, 0 and 2019.
Informations about the Winery Sherwood
The Winery Sherwood is one of of the world's greatest estates. It offers 35 wines for sale in the of Waipara to come and discover on site or to buy online.
The wine region of Waipara
New Zealand gem of North Canterbury (South Island) north of Christchurch: signature Pinot Noir as king red — racy and savory with notes of cherry, raspberry, plum, earth, spices and a floral touch, fine tannins and chiseled finish, signature restrained mineral style. Riesling as king white among the best of the southern hemisphere — dry to sweet of great purity (lime, green apple, flowers, minerality). GI, clay-limestone soils, sheltered hills.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
