Winery ShadowfaxMinnow Red
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Minnow Red of Winery Shadowfax in the region of Victoria often reveals types of flavors of plum, spices or black fruit.
Food and wine pairings with Minnow Red
Pairings that work perfectly with Minnow Red
Original food and wine pairings with Minnow Red
The Minnow Red of Winery Shadowfax matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chinese noodles with beef or fondue savoyarde style.
Details and technical informations about Winery Shadowfax's Minnow Red.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Informations about the Winery Shadowfax
The Winery Shadowfax is one of of the world's great estates. It offers 37 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
