Winery Sextant - Julien AltaberChardonnay Saint-Aubin Premier Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chardonnay Saint-Aubin Premier Cru from the Winery Sextant - Julien Altaber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Saint-Aubin Premier Cru of Winery Sextant - Julien Altaber in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Chardonnay Saint-Aubin Premier Cru
Pairings that work perfectly with Chardonnay Saint-Aubin Premier Cru
Original food and wine pairings with Chardonnay Saint-Aubin Premier Cru
The Chardonnay Saint-Aubin Premier Cru of Winery Sextant - Julien Altaber matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of lasagna bolognese express, quiche with leeks and fresh salmon from flo or chicken chop suey.
Details and technical informations about Winery Sextant - Julien Altaber's Chardonnay Saint-Aubin Premier Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Saint-Aubin Premier Cru from Winery Sextant - Julien Altaber are 2015, 2014, 2013
Informations about the Winery Sextant - Julien Altaber
The Winery Sextant - Julien Altaber is one of of the world's greatest estates. It offers 31 wines for sale in the of Saint-Aubin Premier Cru to come and discover on site or to buy online.
The wine region of Saint-Aubin Premier Cru
The wine region of Saint-Aubin Premier Cru is located in the region of Saint-Aubin of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Pierre-Yves Colin-Morey produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin Premier Cru are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin Premier Cru often reveals types of flavors of citrus, red fruit or mushroom and sometimes also flavors of red fruit, pineapple or smoke.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
