Serge Roh-Cave Les RuinettesPinot Noir de Vétroz Grand Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir de Vétroz Grand Cru of the Serge Roh-Cave Les Ruinettes is in the top 20 of wines of Vetroz.
Taste structure of the Pinot Noir de Vétroz Grand Cru from the Serge Roh-Cave Les Ruinettes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir de Vétroz Grand Cru of Serge Roh-Cave Les Ruinettes in the region of Valais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir de Vétroz Grand Cru of Serge Roh-Cave Les Ruinettes in the region of Valais often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Pinot Noir de Vétroz Grand Cru
Pairings that work perfectly with Pinot Noir de Vétroz Grand Cru
Original food and wine pairings with Pinot Noir de Vétroz Grand Cru
The Pinot Noir de Vétroz Grand Cru of Serge Roh-Cave Les Ruinettes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, gizzards in sauce or rabbit with beer and mustard.
Details and technical informations about Serge Roh-Cave Les Ruinettes's Pinot Noir de Vétroz Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir de Vétroz Grand Cru from Serge Roh-Cave Les Ruinettes are 2015, 2018, 2017, 2016 and 2014.
Informations about the Serge Roh-Cave Les Ruinettes
The Serge Roh-Cave Les Ruinettes is one of of the world's greatest estates. It offers 33 wines for sale in the of Vetroz to come and discover on site or to buy online.
The wine region of Vetroz
The wine region of Vetroz is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Jean-René Germanier or the Domaine Jean-René Germanier produce mainly wines white, red and sweet. The most planted grape varieties in the region of Vetroz are Amigne, Chasselas and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vetroz often reveals types of flavors of minerality, black fruit or tropical fruit and sometimes also flavors of dried fruit, floral or vegetal.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
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The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.