Winery Sepp MoserJose Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Jose Grüner Veltliner from the Winery Sepp Moser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jose Grüner Veltliner of Winery Sepp Moser in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jose Grüner Veltliner of Winery Sepp Moser in the region of Weinland often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Jose Grüner Veltliner
Pairings that work perfectly with Jose Grüner Veltliner
Original food and wine pairings with Jose Grüner Veltliner
The Jose Grüner Veltliner of Winery Sepp Moser matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the real vegetables stuffed in the provençal way, nanie's diced ham quiche or potato cakes.
Details and technical informations about Winery Sepp Moser's Jose Grüner Veltliner.
Discover the grape variety: Kanzler
Aromatic, full-bodied whites to drink young with a golden robe, ample palate with moderate acidity, showing signature muscat, white flower (elderflower), ripe white-fleshed fruit and floral aromas. Also produced as off-dry. Grown in small quantities in Rhineland-Hesse and the German Palatinate for typical dry and medium-dry wines. White variety obtained in 1927 at Alzey by Georg Scheu (müller-thurgau × silvaner), early-ripening.
Last vintages of this wine
The best vintages of Jose Grüner Veltliner from Winery Sepp Moser are 2015, 2016, 2014, 2012 and 0.
Informations about the Winery Sepp Moser
The Winery Sepp Moser is one of of the world's great estates. It offers 42 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
Austrian treasure of Lower Austria around Krems: signature Grüner Veltliner DAC reigns in whites — vibrant and spicy with citrus (lemon, grapefruit), green apple, stone fruit and its signature white pepper, taut acidity. Delicate, mineral Riesling with peach, citrus, apricot and gunflint on the crystalline terraces of Stein, great ageing. DAC (2007) between the Wachau and Kamptal, a mosaic of gneiss to the west, deep loess to the east and conglomerates to the south.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
