
Winery Señorío de ValeiMonje del Cluny Albariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Monje del Cluny Albariño from the Winery Señorío de Valei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monje del Cluny Albariño of Winery Señorío de Valei in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Monje del Cluny Albariño
Pairings that work perfectly with Monje del Cluny Albariño
Original food and wine pairings with Monje del Cluny Albariño
The Monje del Cluny Albariño of Winery Señorío de Valei matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with tuna and tomato sauce, seafood and mushroom quiche or zucchini quiche.
Details and technical informations about Winery Señorío de Valei's Monje del Cluny Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Monje del Cluny Albariño from Winery Señorío de Valei are 0
Informations about the Winery Señorío de Valei
The Winery Señorío de Valei is one of of the world's greatest estates. It offers 11 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.














