
Winery Señorio de BocosEscudero de Bocos Roble
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Escudero de Bocos Roble from the Winery Señorio de Bocos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escudero de Bocos Roble of Winery Señorio de Bocos in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Escudero de Bocos Roble of Winery Señorio de Bocos in the region of Castille-et-Léon often reveals types of flavors of earth, oak.
Food and wine pairings with Escudero de Bocos Roble
Pairings that work perfectly with Escudero de Bocos Roble
Original food and wine pairings with Escudero de Bocos Roble
The Escudero de Bocos Roble of Winery Señorio de Bocos matches generally quite well with dishes of beef, lamb or veal such as recipes of alsatian bäckeoffe, original mafé with okra or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Señorio de Bocos's Escudero de Bocos Roble.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Escudero de Bocos Roble from Winery Señorio de Bocos are 2018, 2017, 0, 2015 and 2016.
Informations about the Winery Señorio de Bocos
The Winery Señorio de Bocos is one of of the world's greatest estates. It offers 10 wines for sale in the of Tierra del Vino de Zamora to come and discover on site or to buy online.
The wine region of Tierra del Vino de Zamora
The wine region of Tierra del Vino de Zamora is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Alter Ego or the Domaine Viñas del Cénit produce mainly wines red, white and pink. The most planted grape varieties in the region of Tierra del Vino de Zamora are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tierra del Vino de Zamora often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of earth, citrus fruit or non oak.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Slim
A thin wine, lacking flesh and body.














