Domaine du SéminaireLes Saffres Côtes-du-Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Saffres Côtes-du-Rhône from the Domaine du Séminaire
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Saffres Côtes-du-Rhône of Domaine du Séminaire in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Saffres Côtes-du-Rhône of Domaine du Séminaire in the region of Rhone Valley often reveals types of flavors of blackberry, strawberries or licorice and sometimes also flavors of plum, pepper or oak.
Food and wine pairings with Les Saffres Côtes-du-Rhône
Pairings that work perfectly with Les Saffres Côtes-du-Rhône
Original food and wine pairings with Les Saffres Côtes-du-Rhône
The Les Saffres Côtes-du-Rhône of Domaine du Séminaire matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, braised lamb with peppers or duck breast and roasted peaches.
Details and technical informations about Domaine du Séminaire's Les Saffres Côtes-du-Rhône.
Discover the grape variety: Aramon gris
Light, pale and lightly coloured dry whites and rosés with a pale golden to salmon colour, an airy, low-alcohol palate, and discreet aromas of white flowers, light red fruits and neutral notes. Accessible easy-drinking profile. Nearly extinct today, surviving in a few Languedoc-Roussillon varietal conservatories for its heritage value. Grey-berried mutation of Aramon, the emblematic variety of the Languedoc vineyard at the end of the 19th century.
Last vintages of this wine
The best vintages of Les Saffres Côtes-du-Rhône from Domaine du Séminaire are 2018, 2017, 2015, 2016
Informations about the Domaine du Séminaire
The Domaine du Séminaire is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
