Winery SelendiSarnic Akhisar Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
The Sarnic Akhisar Cabernet Franc of the Winery Selendi is in the top 20 of wines of Aegean.
Wine flavors and olphactive analysis
On the nose the Sarnic Akhisar Cabernet Franc of Winery Selendi in the region of Aegean often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Sarnic Akhisar Cabernet Franc
Pairings that work perfectly with Sarnic Akhisar Cabernet Franc
Original food and wine pairings with Sarnic Akhisar Cabernet Franc
The Sarnic Akhisar Cabernet Franc of Winery Selendi matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust, sausages with kale or vermicelli sautéed with peking duck.
Details and technical informations about Winery Selendi's Sarnic Akhisar Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Sarnic Akhisar Cabernet Franc from Winery Selendi are 2017, 2018, 2016, 2015
Informations about the Winery Selendi
The Winery Selendi is one of of the world's greatest estates. It offers 11 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
News related to this wine
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The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
