
Domaine SeguelaCuvée Jean Julien Côtes du Roussillon Villages
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Jean Julien Côtes du Roussillon Villages from the Domaine Seguela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Jean Julien Côtes du Roussillon Villages of Domaine Seguela in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Jean Julien Côtes du Roussillon Villages of Domaine Seguela in the region of Languedoc-Roussillon often reveals types of flavors of earth.
Food and wine pairings with Cuvée Jean Julien Côtes du Roussillon Villages
Pairings that work perfectly with Cuvée Jean Julien Côtes du Roussillon Villages
Original food and wine pairings with Cuvée Jean Julien Côtes du Roussillon Villages
The Cuvée Jean Julien Côtes du Roussillon Villages of Domaine Seguela matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, chinese soy and chicken noodles (wok style) or veal head with vinaigrette.
Details and technical informations about Domaine Seguela's Cuvée Jean Julien Côtes du Roussillon Villages.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Cuvée Jean Julien Côtes du Roussillon Villages from Domaine Seguela are 2013, 2012, 2010, 2014
Informations about the Domaine Seguela
The Domaine Seguela is one of of the world's greatest estates. It offers 17 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














