Winery Segreto del SudCollezione Privata Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Collezione Privata Negroamaro from the Winery Segreto del Sud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Privata Negroamaro of Winery Segreto del Sud in the region of Puglia is a powerful.
Food and wine pairings with Collezione Privata Negroamaro
Pairings that work perfectly with Collezione Privata Negroamaro
Original food and wine pairings with Collezione Privata Negroamaro
The Collezione Privata Negroamaro of Winery Segreto del Sud matches generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, macaroni and cheese gratin or lamb tagine with apricots.
Details and technical informations about Winery Segreto del Sud's Collezione Privata Negroamaro.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Last vintages of this wine
The best vintages of Collezione Privata Negroamaro from Winery Segreto del Sud are 0
Informations about the Winery Segreto del Sud
The Winery Segreto del Sud is one of of the world's greatest estates. It offers 6 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
