The Winery Secano of Leyda Valley of Aconcagua

Winery Secano
The winery offers 5 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 53 of the estates of Aconcagua.
It is located in Leyda Valley in the region of Aconcagua

The Winery Secano is one of the world's great estates. It offers 5 wines for sale in of Leyda Valley to come and discover on site or to buy online.

Top Winery Secano wines

Looking for the best Winery Secano wines in Leyda Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Secano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Secano wines with technical and enological descriptions.

The top white wines of Winery Secano

Food and wine pairings with a white wine of Winery Secano

How Winery Secano wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid rings with tomato, leek, goat cheese and bacon quiche or ham puff pastry.

Organoleptic analysis of white wines of Winery Secano

On the nose the white wine of Winery Secano. often reveals types of flavors of vegetal, citrus fruit.

The best vintages in the white wines of Winery Secano

  • 2014With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Secano.

  • Sauvignon Blanc
  • Sauvignon Gris

Discovering the wine region of Leyda Valley

The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.

In the mouth of Leyda Valley is a powerful with a nice freshness. We currently count 100 estates and châteaux in the of Leyda Valley, producing 275 different wines in conventional, organic and biodynamic agriculture. The wines of Leyda Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top red wines of Winery Secano

Food and wine pairings with a red wine of Winery Secano

How Winery Secano wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar with honey, veal paupiettes with white wine or chicken waterzooi à la gantoise.

Organoleptic analysis of red wines of Winery Secano

On the nose the red wine of Winery Secano. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Secano

  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.50/5
  • 2011With an average score of 3.50/5
  • 2013With an average score of 3.30/5
  • 2012With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Secano.

  • Pinot Noir

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top pink wines of Winery Secano

Food and wine pairings with a pink wine of Winery Secano

How Winery Secano wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast pork with onions and honey, rabbit in white wine (casserole) or potjevleesch.

Organoleptic analysis of pink wines of Winery Secano

On the nose the pink wine of Winery Secano. often reveals types of flavors of earth, red fruit.

The best vintages in the pink wines of Winery Secano

  • 2012With an average score of 3.90/5
  • 2010With an average score of 3.60/5
  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery Secano.

  • Pinot Noir

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

Discover other wineries and winemakers neighboring the Winery Secano

Planning a wine route in the of Leyda Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Secano.

Discover the grape variety: Sauvignon Gris

News about Winery Secano and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

Discover other regions and appellation of San Antonio Valley