Winery SebiranC On Minúsculas Bobal
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the C On Minúsculas Bobal from the Winery Sebiran
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C On Minúsculas Bobal of Winery Sebiran in the region of Valence is a powerful.
Food and wine pairings with C On Minúsculas Bobal
Pairings that work perfectly with C On Minúsculas Bobal
Original food and wine pairings with C On Minúsculas Bobal
The C On Minúsculas Bobal of Winery Sebiran matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, special' tagliatelle carbonara or stuffed cutlets.
Details and technical informations about Winery Sebiran's C On Minúsculas Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of C On Minúsculas Bobal from Winery Sebiran are 2014, 0
Informations about the Winery Sebiran
The Winery Sebiran is one of of the world's greatest estates. It offers 18 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
