
Winery ScrimaglioRocca delle Nuvole Rosso
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rocca delle Nuvole Rosso from the Winery Scrimaglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rocca delle Nuvole Rosso of Winery Scrimaglio in the region of Vino da Tavola is a powerful mainly marked by the residual sugar.
Food and wine pairings with Rocca delle Nuvole Rosso
Pairings that work perfectly with Rocca delle Nuvole Rosso
Original food and wine pairings with Rocca delle Nuvole Rosso
The Rocca delle Nuvole Rosso of Winery Scrimaglio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, goat cheese and spinach lasagne or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Scrimaglio's Rocca delle Nuvole Rosso.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rocca delle Nuvole Rosso from Winery Scrimaglio are 0
Informations about the Winery Scrimaglio
The Winery Scrimaglio is one of of the world's great estates. It offers 68 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.














