Winery SchwarztrauberGimmeldinger Kapellenberg Edition Papillon Premium Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gimmeldinger Kapellenberg Edition Papillon Premium Riesling from the Winery Schwarztrauber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gimmeldinger Kapellenberg Edition Papillon Premium Riesling of Winery Schwarztrauber in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Gimmeldinger Kapellenberg Edition Papillon Premium Riesling
Pairings that work perfectly with Gimmeldinger Kapellenberg Edition Papillon Premium Riesling
Original food and wine pairings with Gimmeldinger Kapellenberg Edition Papillon Premium Riesling
The Gimmeldinger Kapellenberg Edition Papillon Premium Riesling of Winery Schwarztrauber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gratin of coquillettes with ham, slivers of squid with tomato or chicken on a bed of summer vegetables.
Details and technical informations about Winery Schwarztrauber's Gimmeldinger Kapellenberg Edition Papillon Premium Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Schwarztrauber
The Winery Schwarztrauber is one of of the world's greatest estates. It offers 56 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
