Winery Schwarz Wine Co.Meta Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Meta Grenache of Winery Schwarz Wine Co. in the region of Australie du Sud often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of sage, non oak or earth.
Food and wine pairings with Meta Grenache
Pairings that work perfectly with Meta Grenache
Original food and wine pairings with Meta Grenache
The Meta Grenache of Winery Schwarz Wine Co. matches generally quite well with dishes of beef or mature and hard cheese such as recipes of small stuffed fish from nice or salted king's cake with cauliflower.
Details and technical informations about Winery Schwarz Wine Co.'s Meta Grenache.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Meta Grenache from Winery Schwarz Wine Co. are 2018, 2014, 2015, 2016 and 2017.
Informations about the Winery Schwarz Wine Co.
The Winery Schwarz Wine Co. is one of of the world's greatest estates. It offers 19 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
