Winery Schwaderer WinesKimbao Syrah - Malbec
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Kimbao Syrah - Malbec
Pairings that work perfectly with Kimbao Syrah - Malbec
Original food and wine pairings with Kimbao Syrah - Malbec
The Kimbao Syrah - Malbec of Winery Schwaderer Wines matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, steamed lamb shoulder with cumin and coriander or lamb curry indian style.
Details and technical informations about Winery Schwaderer Wines's Kimbao Syrah - Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Kimbao Syrah - Malbec from Winery Schwaderer Wines are 0
Informations about the Winery Schwaderer Wines
The Winery Schwaderer Wines is one of of the world's great estates. It offers 30 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
