Winery Schubert EstateThe Gosling Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Gosling Shiraz from the Winery Schubert Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Gosling Shiraz of Winery Schubert Estate in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the The Gosling Shiraz of Winery Schubert Estate in the region of Australie du Sud often reveals types of flavors of oak, black fruit.
Food and wine pairings with The Gosling Shiraz
Pairings that work perfectly with The Gosling Shiraz
Original food and wine pairings with The Gosling Shiraz
The The Gosling Shiraz of Winery Schubert Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, lamb tagine with olives and honey or duck breast with honey sauce.
Details and technical informations about Winery Schubert Estate's The Gosling Shiraz.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of The Gosling Shiraz from Winery Schubert Estate are 2015, 0, 2010
Informations about the Winery Schubert Estate
The Winery Schubert Estate is one of of the world's greatest estates. It offers 10 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
