Winery SchroederDeseado Rosé
Sparkling wine
This wine generally goes well with pork, poultry or beef.
The Deseado Rosé of the Winery Schroeder is in the top 40 of wines of Rio Negro.
Food and wine pairings with Deseado Rosé
Pairings that work perfectly with Deseado Rosé
Original food and wine pairings with Deseado Rosé
The Deseado Rosé of Winery Schroeder matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of millet with gruyere cheese, wild boar bourguignon or salmon steak on a bed of leeks.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Deseado Rosé from Winery Schroeder are 2012, 0
Informations about the Winery Schroeder
The Winery Schroeder is one of of the world's greatest estates. It offers 83 wines for sale in the of Rio Negro to come and discover on site or to buy online.
The wine region of Rio Negro
Southern Argentine vineyard in the high Patagonian valley (~39°S, among the world's southernmost), Limay and Neuquen terraces between 200 and 450 m, cold desert climate with abundant sunshine. Pinot Noir is the signature red king: elegant and airy with red cherry, raspberry, wild strawberry, violet, wild herbs and spicy touch, lively acidity and fine tannins. Supple Merlot, floral Malbec fresher than in Mendoza, crisp Sémillon. Chiselled style.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
