Winery Schriesheim - Schriesheimer Rittersberg St. Laurent No.1

Winery SchriesheimSchriesheimer Rittersberg St. Laurent No.1

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Schriesheimer Rittersberg St. Laurent No.1 of Winery Schriesheim is a red wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Schriesheim's Schriesheimer Rittersberg St. Laurent No.1.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dattier de Beyrouth

Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.

Informations about the Winery Schriesheim

The winery offers 54 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Baden

The Winery Schriesheim is one of of the world's great estates. It offers 44 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 20000 of of Germany wines
In the top 2500 of of Baden wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

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The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.

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