Winery Schmitt's KinderSonnenstuhl Randersacker Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sonnenstuhl Randersacker Riesling from the Winery Schmitt's Kinder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenstuhl Randersacker Riesling of Winery Schmitt's Kinder in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sonnenstuhl Randersacker Riesling of Winery Schmitt's Kinder in the region of Franken often reveals types of flavors of earth, citrus fruit or tropical fruit.
Food and wine pairings with Sonnenstuhl Randersacker Riesling
Pairings that work perfectly with Sonnenstuhl Randersacker Riesling
Original food and wine pairings with Sonnenstuhl Randersacker Riesling
The Sonnenstuhl Randersacker Riesling of Winery Schmitt's Kinder matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of veal saltimbocca, quick paella or hake fillet with curry.
Details and technical informations about Winery Schmitt's Kinder's Sonnenstuhl Randersacker Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Schmitt's Kinder
The Winery Schmitt's Kinder is one of of the world's greatest estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
