
Winery Schmitt-WeberSehndorfer Marienberg Grauer Burgunder Spätlese
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Sehndorfer Marienberg Grauer Burgunder Spätlese from the Winery Schmitt-Weber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sehndorfer Marienberg Grauer Burgunder Spätlese of Winery Schmitt-Weber in the region of Mosel is a .
Food and wine pairings with Sehndorfer Marienberg Grauer Burgunder Spätlese
Pairings that work perfectly with Sehndorfer Marienberg Grauer Burgunder Spätlese
Original food and wine pairings with Sehndorfer Marienberg Grauer Burgunder Spätlese
The Sehndorfer Marienberg Grauer Burgunder Spätlese of Winery Schmitt-Weber matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed eggplant (with vegetables or mixed), traditional tagine (morocco) or pork roulades with cream and mushrooms.
Details and technical informations about Winery Schmitt-Weber's Sehndorfer Marienberg Grauer Burgunder Spätlese.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sehndorfer Marienberg Grauer Burgunder Spätlese from Winery Schmitt-Weber are 0
Informations about the Winery Schmitt-Weber
The Winery Schmitt-Weber is one of of the world's greatest estates. It offers 38 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.














