Winery SchmalzriedSangiovese Rosé Kabinett - Hanweiler Maien
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Sangiovese Rosé Kabinett - Hanweiler Maien
Pairings that work perfectly with Sangiovese Rosé Kabinett - Hanweiler Maien
Original food and wine pairings with Sangiovese Rosé Kabinett - Hanweiler Maien
The Sangiovese Rosé Kabinett - Hanweiler Maien of Winery Schmalzried matches generally quite well with dishes of beef, veal or pork such as recipes of beef fashion, meatballs catalan style or caramelized pork ribs.
Details and technical informations about Winery Schmalzried's Sangiovese Rosé Kabinett - Hanweiler Maien.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Informations about the Winery Schmalzried
The Winery Schmalzried is one of of the world's great estates. It offers 35 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
