
Winery Schloss ReichenauGian-Battista Blauburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Gian-Battista Blauburgunder of the Winery Schloss Reichenau is in the top 10 of wines of Graubünden.
Taste structure of the Gian-Battista Blauburgunder from the Winery Schloss Reichenau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gian-Battista Blauburgunder of Winery Schloss Reichenau in the region of Graubünden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gian-Battista Blauburgunder of Winery Schloss Reichenau in the region of Graubünden often reveals types of flavors of oak.
Food and wine pairings with Gian-Battista Blauburgunder
Pairings that work perfectly with Gian-Battista Blauburgunder
Original food and wine pairings with Gian-Battista Blauburgunder
The Gian-Battista Blauburgunder of Winery Schloss Reichenau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, veal with chestnut and pietra (corsican beer) or wild boar ragout with kriek.
Details and technical informations about Winery Schloss Reichenau's Gian-Battista Blauburgunder.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Gian-Battista Blauburgunder from Winery Schloss Reichenau are 2016, 2014, 2015, 0 and 2012.
Informations about the Winery Schloss Reichenau
The Winery Schloss Reichenau is one of of the world's greatest estates. It offers 30 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).














