Winery Schloss HalbturnAustrian Eagle Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Austrian Eagle Grüner Veltliner from the Winery Schloss Halbturn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Austrian Eagle Grüner Veltliner of Winery Schloss Halbturn in the region of Weinland is a with a nice freshness.
Food and wine pairings with Austrian Eagle Grüner Veltliner
Pairings that work perfectly with Austrian Eagle Grüner Veltliner
Original food and wine pairings with Austrian Eagle Grüner Veltliner
The Austrian Eagle Grüner Veltliner of Winery Schloss Halbturn matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken ballotine with ham and mushrooms, quiche without pastry or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Schloss Halbturn's Austrian Eagle Grüner Veltliner.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Austrian Eagle Grüner Veltliner from Winery Schloss Halbturn are 0, 2018
Informations about the Winery Schloss Halbturn
The Winery Schloss Halbturn is one of of the world's great estates. It offers 21 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
