Winery Schliengen-MullheimDas ist 100% Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Das ist 100% Weissburgunder Trocken from the Winery Schliengen-Mullheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Das ist 100% Weissburgunder Trocken of Winery Schliengen-Mullheim in the region of Baden is a with a nice freshness.
Food and wine pairings with Das ist 100% Weissburgunder Trocken
Pairings that work perfectly with Das ist 100% Weissburgunder Trocken
Original food and wine pairings with Das ist 100% Weissburgunder Trocken
The Das ist 100% Weissburgunder Trocken of Winery Schliengen-Mullheim matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of lasagne with two salmons, rice with seafood or pastasciutta (corsica).
Details and technical informations about Winery Schliengen-Mullheim's Das ist 100% Weissburgunder Trocken.
Discover the grape variety: Mollard
Mollard noir is a grape variety that originated in France (Haute-Alpe). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Mollard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Das ist 100% Weissburgunder Trocken from Winery Schliengen-Mullheim are 2016, 0, 2018, 2017 and 2019.
Informations about the Winery Schliengen-Mullheim
The Winery Schliengen-Mullheim is one of of the world's great estates. It offers 81 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
