Winery Schenk SiebertSausenheimer Höllenpfad Riesling Trocken
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Sausenheimer Höllenpfad Riesling Trocken
Pairings that work perfectly with Sausenheimer Höllenpfad Riesling Trocken
Original food and wine pairings with Sausenheimer Höllenpfad Riesling Trocken
The Sausenheimer Höllenpfad Riesling Trocken of Winery Schenk Siebert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork roll with tomato sauce, tuna catalan style or scallops with coconut cream.
Details and technical informations about Winery Schenk Siebert's Sausenheimer Höllenpfad Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sausenheimer Höllenpfad Riesling Trocken from Winery Schenk Siebert are 0
Informations about the Winery Schenk Siebert
The Winery Schenk Siebert is one of of the world's great estates. It offers 68 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
