The Winery Scapigliata of Curtefranca of Lombardie

Winery Scapigliata - Fantesca Blanco
The winery offers 2 different wines
4.1
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Its wines get an average rating of 4.1.
It is currently not ranked among the best domains of Lombardie.
It is located in Curtefranca in the region of Lombardie

The Winery Scapigliata is one of the best wineries to follow in Curtefranca.. It offers 2 wines for sale in of Curtefranca to come and discover on site or to buy online.

Top Winery Scapigliata wines

Looking for the best Winery Scapigliata wines in Curtefranca among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Scapigliata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Scapigliata wines with technical and enological descriptions.

The top red wines of Winery Scapigliata

Food and wine pairings with a red wine of Winery Scapigliata

How Winery Scapigliata wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of gratin of coquillettes with ham, small cuttlefish a la plancha or vegetable flan.

Organoleptic analysis of red wines of Winery Scapigliata

In the mouth the red wine of Winery Scapigliata. is a powerful with a nice freshness.

Discovering the wine region of Curtefranca

The wine region of Curtefranca is located in the region of Franciacorta of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Castello di Gussago produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Curtefranca are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Curtefranca often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of non oak, microbio or tree fruit.

In the mouth of Curtefranca is a powerful. We currently count 71 estates and châteaux in the of Curtefranca, producing 140 different wines in conventional, organic and biodynamic agriculture. The wines of Curtefranca go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top sparkling wines of Winery Scapigliata

Food and wine pairings with a sparkling wine of Winery Scapigliata

How Winery Scapigliata wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, pan-fried potatoes with smoked salmon and rosemary or leek, goat cheese and bacon quiche.

The grape varieties most used in the sparkling wines of Winery Scapigliata.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Scapigliata

Planning a wine route in the of Curtefranca? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Scapigliata.

Discover the grape variety: Meslier Saint François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

News about Winery Scapigliata and wines from the region

London’s wine club 67 Pall Mall to release documentary film on sommelier Gérard Basset

Titled A Life in Wine: Gérard Basset, the World’s Favourite Sommelier, the one hour-long film is produced by leading London wine club 67 Pall Mall’s on-site 67pallmall.tv studio and production team. ‘I was introduced to [Basset’s wife] Nina and [son] Romané in October 2021 where we sat and discussed a potential tribute, lovingly made by those closest to him, that would inspire people and tell the story of his incredible life,’ said 67 Pall Mall producer Kiki Hopkins. ‘We worked on a list of trea ...

Thirst for Italy’s Franciacorta grows with record sales

Franciacorta producers have reported sales up by 28.3% last year, compared to 2020, when sales fell by nearly 10% to 15.8 million bottles. Sales of 20.3m bottles in 2021 were also higher than the pre-pandemic total of 17.6m bottles in 2019, according to the Franciacorta Consortium. It declined to disclose the value of sales, but there is optimism among winemakers that more consumers are discovering these traditional-method sparkling wines from Brescia in Lombardy. Arturo Ziliani, CEO of Berlucch ...

Bordeaux wine sales to US see ‘spectacular recovery’

Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

Discover other regions and appellation of Franciacorta