The Winery Montorfano de Filippo is one of the best wineries to follow in Curtefranca.. It offers 16 wines for sale in of Curtefranca to come and discover on site or to buy online.
Looking for the best Winery Montorfano de Filippo wines in Curtefranca among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montorfano de Filippo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montorfano de Filippo wines with technical and enological descriptions.
How Winery Montorfano de Filippo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with shrimp, quenelles in nantua sauce or mushroom and bacon cake.
The wine region of Curtefranca is located in the region of Franciacorta of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Castello di Gussago produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Curtefranca are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Curtefranca often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of non oak, microbio or tree fruit.
In the mouth of Curtefranca is a powerful. We currently count 71 estates and châteaux in the of Curtefranca, producing 140 different wines in conventional, organic and biodynamic agriculture. The wines of Curtefranca go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Montorfano de Filippo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, chinese soy and chicken noodles (wok style) or thiebou yappe from senegal (rice with lamb).
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Montorfano de Filippo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven roasted rabbit that cooks itself!, cod brandade or pike quenelles with lobster bisque sauce.
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
Planning a wine route in the of Curtefranca? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montorfano de Filippo.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
