Winery Scantianum - Le Vie del Mare Rosato

Winery ScantianumLe Vie del Mare Rosato

The Le Vie del Mare Rosato of Winery Scantianum is a wine from the region of Maremma Toscana of Tuscany.
This wine generally goes well with
The Le Vie del Mare Rosato of the Winery Scantianum is in the top 0 of wines of Maremma Toscana.

Details and technical informations about Winery Scantianum's Le Vie del Mare Rosato.

Winemaker
Paolo Cagiorgna
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Last vintages of this wine

Le Vie del Mare Rosato - 0
In the top 0 of of Maremma Toscana wines
Average rating: 3.51110.50

The best vintages of Le Vie del Mare Rosato from Winery Scantianum are 0

Informations about the Winery Scantianum

The winery offers 68 different wines.
Its wines get an average rating of 3.6.
It is in the top 50 of the best estates in the region
It is located in Maremma Toscana in the region of Tuscany
Find the Winery Scantianum on Facebook and on Twitter

The Winery Scantianum is one of of the world's great estates. It offers 7 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 25000 of of Maremma Toscana wines
In the top 40000 of wines
In the top 800000 wines of the world

The wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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