Winery S.C. PannellPicadilly Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Picadilly Chardonnay from the Winery S.C. Pannell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picadilly Chardonnay of Winery S.C. Pannell in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Picadilly Chardonnay of Winery S.C. Pannell in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Picadilly Chardonnay
Pairings that work perfectly with Picadilly Chardonnay
Original food and wine pairings with Picadilly Chardonnay
The Picadilly Chardonnay of Winery S.C. Pannell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of delicious marinated pork chops, tuna and mozzarella pie or magic cake cheese quiche.
Details and technical informations about Winery S.C. Pannell's Picadilly Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Picadilly Chardonnay from Winery S.C. Pannell are 0, 2017
Informations about the Winery S.C. Pannell
The Winery S.C. Pannell is one of of the world's great estates. It offers 47 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
