Winery Саук-Дере (Sauk-Dere) - LefkadiaШардоне (Chardonnay)
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Шардоне (Chardonnay)
Pairings that work perfectly with Шардоне (Chardonnay)
Original food and wine pairings with Шардоне (Chardonnay)
The Шардоне (Chardonnay) of Winery Саук-Дере (Sauk-Dere) - Lefkadia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, fresh tuna with sesame seeds or zucchini quiche.
Details and technical informations about Winery Саук-Дере (Sauk-Dere) - Lefkadia's Шардоне (Chardonnay).
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Шардоне (Chardonnay) from Winery Саук-Дере (Sauk-Dere) - Lefkadia are 2018, 2016, 2015, 2011
Informations about the Winery Саук-Дере (Sauk-Dere) - Lefkadia
The Winery Саук-Дере (Sauk-Dere) - Lefkadia is one of of the world's great estates. It offers 59 wines for sale in the of Кубань. Крымск to come and discover on site or to buy online.
The wine region of Кубань. Крымск
The wine region of Кубань. Крымск is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Lefkadia or the Domaine Lefkadia produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
News related to this wine
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the terroirs of Mâcon-Azé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.