
Winery São MatiasBranco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Branco from the Winery São Matias
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery São Matias in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Branco of Winery São Matias in the region of Beiras often reveals types of flavors of earth.
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery São Matias matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of real swiss fondue, baguette filled with saint moret and ham or ceviche of cod (mexico).
Details and technical informations about Winery São Matias's Branco.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Branco from Winery São Matias are 2015, 2014, 0, 2016
Informations about the Winery São Matias
The Winery São Matias is one of of the world's greatest estates. It offers 5 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Body (having)
Wine, dense and rich in alcohol.













